Treat your guests to an intimate, island‑inspired culinary escape with a private Caribbean brunch for six at Dominique’s House. This one‑of‑a‑kind experience blends the warmth of Caribbean hospitality with the exclusivity of a chef‑hosted meal in a beautifully curated home setting.

Your spread features a vibrant, flavor‑forward menu celebrating the richness of Caribbean cuisine.  Enjoy smoky Jamaican jerk chicken, creamy yellow corn grits, butter swim biscuits with guava jam and a bountiful garden salad bursting with freshness.  Sip fragrant hibiscus tea and end with a decadent St. Lucia Chairman’s Reserve Spiced Rum cake—a true showstopper.

Designed for connection, storytelling, and savoring every bite, this private brunch offers a rare opportunity to experience Caribbean flavors in an intimate, elevated setting. A memorable feast awaits the winning bidder.

Non-alcoholic beverages will be served. Alcoholic beverages are not included, but guests are welcome to bring a beverage of their choice.
Black-out dates when Dominique is not available to host: May 22-31, June 19-21, July 3-6, Nov. 23-29, Dec. 24-26

Expiration Date: December 30, 2026

Value: $400